Our Story

In 1926, when Meriena Gebrayel returned from Brazil as a widow with four children, she started the tradition of winemaking in Ghalboun. It is then that she made the decision of pressing olives and grapes for the entire village and the its surroundings.

In 2012, the Gebrayel brothers, grandchildren of Meriena – driven by their passion for winemaking, the desire of creating something that stands out in the region and with their aim to preserve the family legacy –  chose a sunny hill in Maad and co-founded Domaine St. Gabriel Winery with their sons.

DSG winery is unique in the region because of its “Terroir” which has a unique combination whether regarding to its climate, its soil topography, and grape varieties, its winemaking techniques, and sustainable practices, and finally its innovation and  hospitality.

This winemaking heritage is not only a connection to the past but also a source of pride and inspiration to be passed to future generations nurturing a sense of history, culture, and authenticity within the DSG winery.

Our Story

How It All Began

crafts people

Meet Our Key People

Mr Elie - 01

Elie Gebrayel

Founder & Owner

Mr Gaby - 02

Gaby Gebrayel

Founder & Executive Director

Valérie Lavigne

Valérie Lavigne


Mr Hisham

Hisham Geagea

Local enologist

Aimee -

Aimée A. Khalil

Agricultural Engineer


Over A Decade of History


The Beginning

Meriena Gebrayel, a widow with her children came back to Ghalboun from Brazil & started pressing grapes for the whole village & its surrounding 


The Land

The Gebrayel Brothers leased a 55,000 sqm land and started bringing their dream to life.


Building the Winery

The construction of the winery started and the first vines were planted.


The First Harvest

After one year, the winery witnessed the first grapes harvest.


The First Aged Bottle

After six years of aging Domaine St. Gabriel introduced its first Chateau bottle, a fine Red organic matured wine.


First Art Events

8ème Art hosted their live show at our venue and it was a spectacular evening.


New Sorts in Vineyards

A new variety of grapes was introduced in the vineyard to expand the winemaking experience.


Mindfulness of The Environment

vineyard -Domaine St. Gabriel

As part of the agricultural industry, we fully depend on our surrounding, just as it depends on us. That’s why we grow our produce organically and sustainably. Over the past decades the carbon footprint of the winery has been positive, which is something we’re really proud of.